Easy Taco Casserole

1 lb ground beef
1 c. salsa
1/2 c. mayo or salad dressing
2 t. chili powder
2 c. crushed tortilla chips
1 c. (4 oz) shredded Colby cheese
1 c. (4 oz) shredded Monterey Jack cheese
1 medium tomato, chopped
2 c. shredded lettuce

In a saucepan, brown ground beef; drain. Add salsa, mayo and chili powder; mix well. In a 2-qt. baking dish, layer half of the meat mixture, chips and cheeses. Repeat layers. Bake, uncovered, at 350º for 20-25 minutes or until heated through. Just before serving, top with tomato and lettuce.
6 servings

Easy & Yummy!
Michelle