1 box brownie mix (family size 9x13)
2 boxes chocolate mousse
2 shots Kahlua Liquor (approx. 3 oz)
1 large tub cool whip
1 bag Peanut Brickle (Heath Bar Crunch, found by choc. chips in grocery)
**Make this all the night before you want to serve it if possible or early so it can refrigerate.)**
Prepare brownies following box instructions. After cooled, use a toothpick or fork to make holes all over brownies. Pour the Kahlua over brownies.
Prepare mousse following box instructions. (No need to cool separately overnight as box suggests.)
Layer in thrifle dish or any large, deep glass dish:
1/2 cool whip
1/2 heath bar crunch
Repeat, then chill overnight.